100年以上続いた葉山・真名瀬の酒屋の歴史と記憶を未来へと紡ぐため、過疎や高齢化といった地域課題に向き合いながら、自然と共生する持続可能な空間を構築しました。R形状のカウンターや現しの梁は、会話と時間の重なりを生み出すように設計し、海松色の左官壁や地元の貝殻を用いた床材は、葉山の風景と呼応するよう計画しています。

ファサードには全面開口可能な建具と美濃焼タイルのテラスを採用し、内と外の境界を曖昧にすることで、海風が通り抜ける開かれた居場所を創出しました。さらに、間伐材を用いた家具や自然素材によるアート作品を取り入れることで、地域資源の循環性と詩的な余韻を空間に宿しています。かつての酒屋が担っていた地域のハブとしての役割を、現代的に再編集し、歴史・環境・人が交わる場を目指しました。

CREDIT
Client : Gust Gard Co., Ltd
Category : Café&Liquor store
Location : Hayama-machi Miura-gun, Kanagawa
Brand director: Garten.inc Moe Murakami
Food Supervisor: Yumi Saito
Interior design：charanomics　Tomohiro Morigaki.
Construction :black Bird Co., Ltd.
Lighting Design:Filaments Inc.
Graphic design Mihira Yuuta
Photo : Satoshi Shigeta
Artwork:Moe Nakase
Florist:hanatombo　akiva zama
Furniture: Karimoku New Standard、One-Hand FURNITURE.
Garden Furniture：Fujimoto Komuten C o .,Ltd
Lighting display fixture:New Classic Co., Ltd.
Material:Tajimicustomtiles
 

To carry the century-long history and memory of a sake store in Hayama-Manase into the future, we created a sustainable space that addresses regional challenges such as depopulation and aging, while coexisting harmoniously with nature. The R-shaped counter and exposed beams were designed to foster both conversation and a sense of time accumulated within the space. The plastered walls in mimatsu green and flooring made from locally sourced crushed seashells reflect and resonate with the surrounding Hayama landscape.

For the façade, fully openable fittings and a terrace finished with Mino-yaki tiles blur the boundary between inside and outside, creating an open space where the sea breeze flows through. In addition, locally sourced thinned wood was used for furniture, and natural materials were incorporated into artworks, embedding both a cyclical use of resources and a poetic atmosphere into the space. The former sake shop has been reimagined as a contemporary community hub—one where history, environment, and people gently intersect.